HIGH CHEESE MENU
$49 pp
Indulge in 4 sweet and 4 savoury items plus a glass of wine.
Available at any time with 24 hours notice. For a more exclusive affair, you can request our private library room or bar for your group
Call: 55924466
| Parmesan and chive scone Parmigiano Reggiano, Italy |
| Thyme baked camembert Southcape, Tasmania |
| Triple Brie and local honeycomb L’original, France |
| Leek, bacon, cave aged cheddar tartlet Fine Cheese Co, England |
| Mulled pear w roquefort Gabriel Coulet, France |
| Chocolate hazelnut ricotta cannoli Fresco, Burleigh Heads |
| Limoncello sponge w marscapone Fresco, Burleigh Heads |
| Lemon myrtle goats cheese bluberry mille feuille Woodside, SA |
| Rymill Yearling Cabernet Sauvignon (Coonawarra, SA) |
| or Wildflower Pinot Grigio (Malborough, NZ) |
| or Veuve Talihan Blanc de Blanc ( France) |
LUNCH MENU
A delicious variety of light and main lunch dishes to choose from
GROUP MENU
If you are bringing a group to Greendays, be sure to consider our Group Menu option. With quicker service and a fixed price option it makes for an enjoyable dining experience for large groups
DRINKS
Greendays offers a wonderful selection of fresh juices, cold drinks, coffee, cocktails,
wines and beer
GROUP MENU
If you are bringing a group to Greendays, be sure to consider our Group Menu option. With quicker service and a fixed price option it makes for an enjoyable dining experience for large groups
DRINKS
Greendays offers a wonderful selection of fresh juices, cold drinks, coffee, cocktails,
wines and beer
