LUNCH
LUNCH |
| Dip, olive oil & aged balsamic w/ warm breads
add warm house marinated olives |
12 11 11 |
| Rosemary & garlic baked camembert crusty bread & pickles |
24 |
| Soup of the day served w/ crusty bread & cultured butter |
15 |
| Sesame crusted tuna nicoise heirloom tomatoes, charred chats, french beans, coddled egg, olives |
23 |
| Nori salt & pepper baby squid citrus salad, squid ink aioli |
20 |
| Thai shredded chicken salad veg option with fried tofu crunchy vegetables, thai herbs, chilli, kaffir, cashew, coconut namjim |
24 |
| Housemade burger & fries house slaw, baby gem – soft shell crab, citrus wasabi, pickled ginger – or 200g wagyu beef, cheese, caramelized onion – or mushroom & chickpea falafel w/ hummus |
24 |
| Half roasted Morroccan chicken pearl couscous, pomegranate, pistachio, orange, herb yoghurt veg option with roasted butternut pumpkin |
26 |
| Crispy skin Atlantic salmon on seafood bisque risotto w/ fennel, peas & champagne foam |
29 |
| Slow cooked lamb, red wine & rosemary pie Mashed potato, minted peas, homemade tomato sauce |
25 |
| Local trawler prawn tagliatelle cherry tomato, chilli, basil, garlic |
29 |
| EXTRAS | |
| Sweet potato fries | 9 |
| Shoestring fries |
9 |
BREAKFAST MENU
Breakfast is available 7 days a week from 07:30am to 11:30am
GROUP MENU
If you are bringing a group to Greendays, be sure to consider our Group Menu option. With quicker service and a fixed price option it makes for an enjoyable dining experience for large groups
DRINKS
Greendays offers a wonderful selection of fresh juices, cold drinks, coffee, cocktails,
wines and beer
GROUP MENU
If you are bringing a group to Greendays, be sure to consider our Group Menu option. With quicker service and a fixed price option it makes for an enjoyable dining experience for large groups
DRINKS
Greendays offers a wonderful selection of fresh juices, cold drinks, coffee, cocktails,
wines and beer
